for 2-3 | Chicken breast with tomato and mozzarella, crispy duck leg, breaded chicken stuffed with cheese and smoked ham, Greek salad, jasmine rice, jacket potato ① ③ ⑦

for 2-3 |Bacon-wrapped beef tenderloin tournedos, creamy mushroom beef strips, grilled beef tenderloin slices, Lyonnaise onions, potato doughnuts, jacket potato, Buffalo sauce ① ③ ⑥ ⑦ ⑩

for 2-3 | Charolais beef tenderloin 200 g, bacon-wrapped tournedos, crispy spiced chicken strips, grilled chicken breast, mixed sides, jacket potato, BBQ sauce ① ③ ⑥ ⑦

for 2-3 | Charolais beef tenderloin 2 × 200 g, Rib Eye 250 g, New Zealand beef tenderloin 350 g Choice of 3 sides and 3 sauces ⑥

for 4-5 | Rib Eye steak, T-bone steak, Chateaubriand 600 g, Charolais beef tenderloin steak 200 g, New Zealand beef tenderloin 250 g Choice of 5 sides, 3 sauces, and 2 ragouts ⑥