with vegetables and toast
with grilled salmon (10 dkg)
Served with cheese toast
Blueberry, red wine and oyster mushroom sauce
Duck liver, bolete mushroom, red wine
Devil sauce with duck liver and bolete mushroom
Spanish green pepper sauce with goose liver, bacon and mushrooms
Kedvessy sauce with roasted goose liver (5 dkg), mushrooms and dill paprika sauce
crisp-boat-fries
with Ahichili sauce
Spicy tenderloin stripes, duck liver and bolete mushroom baked in potato pastry
Duck liver, Devil ragout with bolete mushroom
with goose liver, Texas ragout, cheese
Paprika and mushroom sauce, bacon and dill
With basil pesto
with BBQ sauce
with chicken and parmesan
with peach and grilled smoked cheese
filled with smoked ham and cheese
Fried and filled with smoked ham, cottage cheese and onion
Garlic and sour cream
Chicken breast grilled with mozzarella, chicken breast coated with egg, turkey breast filled with smoked ham and cheese with greek salad and jacket potatoes, steamed rice
Tenderloins with bacon, Mushroom stew with cream tenderloins strips, tenderloin lyon style with potato doughnuts and jacket potatoes ahichili sauce
Beef steak (25 dkg), fried chicken breast strips in crunchy coating, tendeloins with bacon, grilled turkey breast with steamed rice, baked potatoes and barbeque sauce
Rib Eye steak, T-Bone steak, steak (60 dkg), steak (2x 25 dkg), 5 side dishes to choose from, 3 sauces to choose from, 2 ragouts to choose from
Rice and french fries
with sour creme
2 half portion garnish choose
Carrots, zucchini, paprika, onions, leeks
Tomato, coleslaw, cucumber, pickle
Sweet roll soaked in milk with poppy seed and served with vanilla sauce
Typical Hungarian cake with vanilla pudding, chocolate sauce and whipped cream
Pancake stuffed with vanilla ice cream, marzipan and served with hot chocolate
with vanilla ice cream
Sponge cake, Fruit, Ice cream, whipped cream
Dear Guests! Please note that cakes can only be brought into the restaurant with a CERTIFICATE! Homemade cakes are not allowed!