- Baking steak for more than 25 years
Menu
Cocktail - Prosecco, Elderflower syrup, Mint, Lime
Cocktail - Hendrik's, Elderflower syrup, Lime, Cucumber
with French fries
(30 dkg) Served with mustard, pickled vegetables and fresh crusty bread
with toast
with toast
with vegetables and toast
with grilled salmon (10 dkg)
with vegetables tarragon
Blueberry, red wine and oyster mushroom sauce
Duck liver, bolete mushroom, red wine
Devil sauce with duck liver and bolete mushroom
Spanish green pepper sauce with goose liver, bacon and mushrooms
Kedvessy sauce with roasted goose liver (5 dkg), mushrooms and dill paprika sauce
With French Fries
With tenderlion strips (20 dkg)
Spicy tenderloin stripes, duck liver and bolete mushroom baked in potato pastry
Duck liver, Devil ragout with bolete mushroom
with goose liver, Texas ragout, cheese
with Lyon-style onion and Ahichili sauce
Served with a porcini mushroom, dill and paprika sauce, topped with crispy bacon
Flavored with basil pesto
Breaded and fried with a spicy crispy coating, served with BBQ sauce
Served with chicken breast strips and parmesan
Served with peaches and grilled smoked cheese
Stuffed with smoked pork collar and cheese
Served with cheese and garlis sour cream
Stuffed with smoked pork collar, sheep's cheese and onion
Chicken breast grilled with mozzarella, chicken breast coated with egg, turkey breast filled with smoked ham and cheese with greek salad and jacket potatoes, steamed rice
Tenderloins with bacon, Mushroom stew with cream tenderloins strips, tenderloin lyon style with potato doughnuts and jacket potatoes ahichili sauce
Beef steak (25 dkg), fried chicken breast strips in crunchy coating, tendeloins with bacon, grilled turkey breast with steamed rice, baked potatoes and barbeque sauce
Rib Eye steak, T-Bone steak, steak (60 dkg), steak (2x 25 dkg), 5 side dishes to choose from, 3 sauces to choose from, 2 ragouts to choose from
Steamed rice and french fries
Served with garlic sour cream
You can choose two half portions of side dishes
Carrots, zucchini, paprika, onions, leeks
Cabbage salad, tomato, cucumber, sweet cucumber pickle
Pickled cabbage, spicy apple-pepper, sweet cucumber pickles
Sweet roll soaked in milk with poppy seed and served with vanilla sauce
Typical Hungarian cake with vanilla pudding, chocolate sauce and whipped cream
Pancake stuffed with vanilla ice cream, marzipan and served with hot chocolate
with vanilla ice cream
Sponge cake, Fruit, Ice cream, whipped cream
Our prices are in HUF. VAT included. We charge 12% service fee on food and beverage consumption.
Dear Guests! Please note that cakes can only be brought into the restaurant with a CERTIFICATE! Homemade cakes are not allowed! Cake service fee: 500 Ft / person